منابع مشابه
Documents and Works of Art on Paper
Documents and works of art on paper can be preserved for years of use and enjoyment provided that some basic care is given to their preservation. The conservation staff at The Henry Ford have compiled the information in this fact sheet to assist in promoting the responsible care of documents and works of art on paper. The first step in the care of collections is to understand and minimize or el...
متن کاملTemperature Monitors Works of Art Health as Human Beings
A review of different cases studies concerning heritage buildings, frescos, archaeological ceramic and wood paintings, shows as Thermal non Destructive Testing and Evaluation is particularly effective examining works of art. Nevertheless, in spite of fascinating images, a quantitative and reliable diagnosis is difficult. Hence, in many cases particular equipments and procedures must be arranged...
متن کاملAn Investigation into Nikzad Nodjumi’s Works of Art Based on Carnival Theory by Mikhail Bakhtin
Abstract The world has faced complicated upheavals nowadays. Man has always tried to forsake these disasters and calamities and find an answer for them. He looks for a way to express these contrasts and conflicts in warning, intricate and thought provoking works of art. Nikzad Nodjoumi, one of the contemporary artists shows these oppositions by g...
متن کاملArt in hospitals. Funding works of art in new hospitals.
Throughout the world new hospitals have been designed and built for high quality medical care. Few have been designed to be beautiful. We believe each hospital should enhance the lives of patients, visitors, and staff by including works of art. Works of art cost money, yet money spent on contemporary works provides employment for painters, sculptors, and craftsmen and also for the manufacturers...
متن کاملThematic Issue on Biofilms: Microbial Works of Art
SDG 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture Tiny microbes, big yields: enhancing food crop production with biological solutions P. Trivedi, P. M. Schenks, M. D. Wallenstein and B. K. Singh . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 999 Increased nutritional value in food crops N. Goicoechea and M. C. An...
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ژورنال
عنوان ژورنال: Rivista di estetica
سال: 2012
ISSN: 0035-6212,2421-5864
DOI: 10.4000/estetica.1406